wolfstar
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Post by wolfstar on Oct 16, 2014 13:09:59 GMT 10
Do you mean the durian or papaya? Sorry Yeah the Zimmern thing is about the durian. Lol my mum used to try to force me to eat papaya *retch* all the nope. |
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wolfstar
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Post by wolfstar on Oct 16, 2014 13:11:20 GMT 10
And, of course, our mangoes are to die for... drizzle them with choco syrup served with vanilla ice cream... I think I died and went to heaven haha I'm so there! I have a severe addiction to mangos and bananas Lol add avocados and Omg I'd be in heaven. .. |
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Post by Joey on Oct 16, 2014 22:41:12 GMT 10
If you go over, or find a filo bakery/shop around town, grab a "brazo de mercedes". thing of a cross between a pavlova and meringue ...  |
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wolfstar
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Post by wolfstar on Oct 16, 2014 23:28:03 GMT 10
Ooooooohhhhhh......
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Deleted
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Post by Deleted on Oct 17, 2014 1:33:53 GMT 10
Interesting, I don't eat a lot of chocolate.. It's not something I really crave like some people. But it's definitely nice occasionally. I've got about 20 single serve packs of M&Ms, a couple bags of fun size snickers bars and a block of cadbury in one of the storage cupboards. That's probably 6months worth of chocolate for me... for my gf that would probably last 72 hours if she knew it was there haha M and Ms are bloody good ... almost as good as picnics in the freezer  My mums a chocaholic but she bred a monster and she knows it! |
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Deleted
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Post by Deleted on Oct 17, 2014 1:36:22 GMT 10
And, of course, our mangoes are to die for... drizzle them with choco syrup served with vanilla ice cream... I think I died and went to heaven haha I'm so there! I have a severe addiction to mangos and bananas Lol add avocados and Omg I'd be in heaven. .. avocados: yes bannanas: mostly yes mangoes: only in special company and even then I would think twice,.. but I bend easily! |
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Deleted
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Post by Deleted on Oct 17, 2014 1:38:17 GMT 10
If you go over, or find a filo bakery/shop around town, grab a "brazo de mercedes". thing of a cross between a pavlova and meringue ... looks like custard or apple in the middle... ?!!? |
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Post by Joey on Oct 17, 2014 4:47:31 GMT 10
It's hard to describe what's it's called, but it's made with egg and condensed milk and a few other thing
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wolfstar
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Post by wolfstar on Oct 17, 2014 6:57:39 GMT 10
In summer we always have either watermelon or mangoes in the house. Enough that you can smell them! Lol. I can't wait to add mango to my morning chia for the first time this year! XD
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Deleted
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Post by Deleted on Oct 17, 2014 11:56:29 GMT 10
It's hard to describe what's it's called, but it's made with egg and condensed milk and a few other thing ..hmmmn, I'll look out for it! I might get a reward  |
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wolfstar
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Post by wolfstar on Oct 17, 2014 13:32:30 GMT 10
Omg that reminds me- theres a Malaysian mango dessert I've tried once, almost like a trifle, I need to find the recipe again. .. sooooo good!
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overlord
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Post by overlord on Oct 20, 2014 11:17:48 GMT 10
It's hard to describe what's it's called, but it's made with egg and condensed milk and a few other thing The outside is basically egg-white and sugar while the inside is the eggyolk, milk, flour, and sugar with a bit of flavoring (depending on the bakeshop). The stuff inside we call "yema". We can find that in practically any corner bakery here in the Philippines... hehehe... |
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Jul 7, 2024 11:02:41 GMT 10
Jul 7, 2024 11:02:41 GMT 10
