tomatoes
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Post by tomatoes on Apr 22, 2022 17:29:48 GMT 10
I’ve looked at a couple of websites that tell you how much you should store, and they end up at a number something like 1008kg grains in total for 6 adults for a year (based on 14kg/adult/month). There are amounts for other foods, but just looking at this one as an example.
When I write out a weekly menu that I feel is somewhat generous, the grains include 1 large loaf bread/day, 5 meals with rice (2 are breakfast), 2 porridge for breakfast, 3 pancakes breakfast, 1 pasta meal, burgers (so extra bread and oats) - I get to a total of about 585kg grains in a year.
Even if I add an extra kg or 2 of flour/wheat each week for snacks I only get to about 685kg.
There are similar differences in my estimates of legumes and other food types compared to online recommendations.
What do you think of the suggestions of various websites for the amounts of food to store? Has anyone else made their own menus to compare?
I found similar numbers at a few different sites.
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malewithatail
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Post by malewithatail on Apr 22, 2022 19:04:03 GMT 10
Stored food and supplies are good, but, when my Mum said they had a month or so of food stored, I asked her where was the re-supply plan ? She replied Coles home delivery !
The same question must be asked of preppers, beans, bullets and toilet paper are all well and good, but they wont last for ever WTSHTF. Whats your re supply plan ? And that has to include fuel. Both for heating and moving around, even on the farm for the tractor ? How else are you going to grow enough food for your group to survive but with mechanical help ? Its just not going to be possible to grow enough by hand for more than survival, add in making compost as furtaliser will be unobtainable, electric to pump water for crops and the whole survival package revolves around some sort of energy input, like solar.
Then add to your group those friends, and family members who turn up as they know you were getting ready for the collapse. Life is going to get very busy and much harder.
Even a 20 foot shipping container, full of food wont last forever.
You know you own an old tractor when.....When going up a hill, or putting the tractor under load, you grab the gear stick to stop it from jumping out of gear.
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Beno
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Post by Beno on Apr 22, 2022 19:46:13 GMT 10
I’ve looked at a couple of websites that tell you how much you should store, and they end up at a number something like 1008kg grains in total for 6 adults for a year (based on 14kg/adult/month). There are amounts for other foods, but just looking at this one as an example. When I write out a weekly menu that I feel is somewhat generous, the grains include 1 large loaf bread/day, 5 meals with rice (2 are breakfast), 2 porridge for breakfast, 3 pancakes breakfast, 1 pasta meal, burgers (so extra bread and oats) - I get to a total of about 585kg grains in a year. Even if I add an extra kg or 2 of flour/wheat each week for snacks I only get to about 685kg. There are similar differences in my estimates of legumes and other food types compared to online recommendations. What do you think of the suggestions of various websites for the amounts of food to store? Has anyone else made their own menus to compare? I found similar numbers at a few different sites. That is a really good point to explore further tomatoes. I’d suggest you just use what you have calculated and forget the online experts but i assume they have added a significant safety margin for spoilage, pests etc . Apparently many of those freeze dried buckets of meals in the US are way below what is required for a working person. From what i had read they provide only 25-50% of your calorie needs per “meal” so essentially a starvation ration. They know how to charge you though….. The best gauge is your own so why not bunker down for a week or two of eating only prepper meals? I’d like to know your final calcs regardless as they seem pretty on the money so far.
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frostbite
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Post by frostbite on Apr 22, 2022 20:19:28 GMT 10
Think outside your square. You don't need a tractor to grow food, or a limited supply of petrol with a limited shelf life. You don't need a gasifier, all you need is this: Runs on an unlimited supply of free fuel, plows fields, produces fertilizer, immune to EMP, self replicating, will transport you to places a 4wd can't reach. You don't need to feed a city, just your family.
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bushdoc2
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Post by bushdoc2 on Apr 22, 2022 21:47:14 GMT 10
1. Keep grocery receipts for a while. Then average out for say, 1 year or however long you like. 2. Work out say 4000 Cal a day (lots of manual labour, wastage, spoilage...). That's 1000g of carbs. Then swap some, eg. 1000 cal of carbs for 1000cal of protein or 1000 cal of fat. Then work out how much rice that is, then how much rice and meat, then how much rice, meat and oil.
That's MACRO nutrients. Don't forget micro, eg. vitamins, minerals, trace elements.
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dirtdiva
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Post by dirtdiva on Apr 22, 2022 23:05:11 GMT 10
Think outside your square. You don't need a tractor to grow food, or a limited supply of petrol with a limited shelf life. You don't need a gasifier, all you need is this: Runs on an unlimited supply of free fuel, plows fields, produces fertilizer, immune to EMP, self replicating, will transport you to places a 4wd can't reach. You don't need to feed a city, just your family. Now you are singing my song Problem is 12,000 years ago or so about the time of the "Neolithic revolution" we as humans transitioned to agriculture from a hunter gatherer lifestyle to an agricultural one the population of the planet was at about 5 million globally. Today with a population at around 7 BILLION the world depends heavily on mechanical soil preparation, planting and harvesting as well as herbicide, pesticides and genetically modified crops to feed the world. Take away modern agriculture and someone is going to starve that is just a harsh reality. We as a planet cannot maintain that population without modern agriculture and food production techniques. As a survivor no matter how many buckets or barrels of rice and beans you have stored all produced by "Big Ag" eventually they will run out. Take away all the bells and whistles of modern agriculture and many will have to return to community agriculture where people both as individuals and communities have to take responsibility for their own food production and preservation for their individual families and communities. People will have to again become hunter gatherers seeking what they can from the natural resources around them. Agriculture will have to return to individual farms and communities without reliance on outside inputs to bring in a harvest. Low tech agriculture brings in lower yields and is very labor intensive. Me personally I grab up every low tech gardening tool I can find. Push planters, wheel hoes, scythes, broad forks and hand tools are a good start. Old books on agriculture are another good investment. If you are going to rely on horses you better invest in some good farrier tools and an animal husbandry book on the care of horses. Not only will you have to grow your own food but harvest, prepare and preserve it for months on end. I have sat for days on end 8 hours a day just snapping or shelling beans and that is just one crop. Someone will have to have the knowledge of how to blanche and freeze, can, dehydrate or ferment an entire harvest for a year. The space to store as well as the containers to store it all in. Root Cellars, spring houses, freezer containers, fermentation crocks and storage jars. And more important than all of it is knowledge, experience and skills in soil health, horticultural skills, animal care, food preservation, foraging, herbal knowledge and hunting and butchering skills. Last but not least is the land to produce it. Just food for thought.
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frostbite
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Post by frostbite on Apr 23, 2022 6:19:01 GMT 10
I'm hearing you DD. The daughter and daughter-in-law grew up with horses, and whilst they aren't vetinarians or farriers they know how to care for them. The DIL's stock horse recently tore it's leg open on a fence, exposed a lot of bone. One vet wanted to euthanize him, another cleaned up the wound, gave the DIL some medical supplies and she has been treating him herself. Last I heard he is doing well.
Canning skills are something I lack. When jars and lids become available I intend to butter you up and ask your advice.
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Post by milspec on Apr 23, 2022 7:40:44 GMT 10
dirtdiva brilliant reality check. If one is not doing low tech Ag and food preservation now ... there is no way in hell they'll pick it up on the fly after SHTF. I think horses have a place as transport post SHTF but I dont plan on buying any horse drawn agricultural implements. Whilst over the course my life I've invested in what is now a well equipped off grid workshop which is capable of fabricating all manner of metal and wooden tools, I hope I dont ever have to fabricate horse drawn implements. I place a lot more faith in a wood gasifier running my rotary tiller, water pumps & cool room to aid food production than I have in a horse being able to do the same.
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dirtdiva
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Post by dirtdiva on Apr 23, 2022 9:00:51 GMT 10
I think animal manure is just one of many possible solutions for soil fertility depending on the area where you live. Wood ash, blood and bone meal, seaweed, grain meals, homemade composts, fish emulsion and the list could be endless. It is just what is plentiful and available in your area. The average size of a single family farm back in the day which could be worked comfortably with a mule was 4o acres but some of that also was used for pasture and hay production. Do you have any idea how much horse crap it would take to fertilize even 20 acres.
Mr. DD's GG Grandfather immigrated from Ireland here in the early 1850's. He manned a munitions wagon in the Civil War for 4 years and survived to be granted by the U.S. Government 40 acres and a mule in the then new territory of Missouri. 1865ish!!
I grew up with horses and mules and have no intention of farming with them. Mules are just ornery creatures. I will just provide my own labor. I can push a wheelbarrow, push carts, wheel hoes and broad forks. I have done it before. If I get to the point that I can't it is time to pass on. I know what it is like to wake up before daylight headed to the gardens and to leave the garden with the setting sun.
I run into people everyday that say the are going to grow ALL their own food and be totally self sufficient. People who have never planted a seed or preserved so much as a spud. Just because they have a bucket of SURVIVAL seeds does not mean they are going to survive. People who have never caught and cleaned a fish much less canned or smoked it. People who have never hunted or butchered an animal of any kind. People who have never thought of building a smoke house or owning meat grinders and butchering spices and supplies.
Everyone here in the U.S. has intentions of fleeing to public park lands and such. They have all watched too many mountain man movies. Pipe dreams and bull s*&t. If you want to survive anything do your homework BEFORE the shtf.
Boy I have lots of personal opinions today don't I...
Hugs anyway milspec and I enjoy seeing you back with us again. I missed you.
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malewithatail
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Post by malewithatail on Apr 23, 2022 9:03:32 GMT 10
"Take away all the bells and whistles of modern agriculture and many will have to return to community agriculture where people both as individuals and communities have to take responsibility for their own food production and preservation for their individual families and communities." "Canning skills are something I lack. When jars and lids become available I intend to butter you up and ask your advice." My she who must be obeyed is busy dehydrating and canning all sorts of stuffs. We have 2 dehydrators working every day almost, one we got from the Salvos thrift store in town. Because we are totally off grid solar powered, they cost nothing to operate. They use about 300 watts each continuously. Buy freeze dried veggies from the shop, and dehydrate them. As they are already dried, you only need to remove the moisture from the freezing process. Usually one day is enough and every bag dehydrated is 4 - 5 meals. And it shrinks from a large bag down to a jar, so takes up much less room. We have tried some dehydrated veggies we did in 2019, and they were perfectly OK. Add in 105 acres of land, Approx 50 acres usable, the rest timber for resources, dams, solar powered pumping, and 3 pony's, and we may have a chance, although the pony's probably wont appreciate being in harness, we have tried them and they will do it. "I place a lot more faith in a wood gasifier running my rotary tiller, water pumps & cool room to aid food production than I have in a horse being able to do the same." Same thoughts here. Along with enough fuel to last us for several years of tractor use. You will still need some petrol for the brush-cutter as it would be very inconvenient to drag around a gasifier to keep the grass around the houses under control, as the stock doesn't eat all the grass. They tend to leave the weeds and also piles of stuff ! We have also been trialing the use of a couple of miniature pigs for garden work. They really are miniature bulldozers and eat down to the roots of the weeds, turning over the soil and manuring it as well. A quick rake over and plant straight into the garden bed. No tilling, no fuel, no crank starting the tractor, etc. We have trained them to the electric fence and all our gardens are meshed in as well. The main disadvantage is the wallows they create , but they are soon filled back in. You need to have a permanent paddock for them as they work so well that they only need to be in the garden bed for a few days or else they start to really dig it all up looking for grubs etc. They are also trained to follow the food bucket !
Compost making is another skill we have been learning, and its not as easy as most think. At present, I have access to blood and bone by the truckload, but that wont be available after the falling away. And foods like rice and wheat need lots of ground, and inputs to grow modern varieties. heirloom types don't have the productivity of hybrid seeds, so yields will be down. Its going to be a difficult period to survive, but I think communities will get together and that will be the new way of life. Community markets and help after the die off will become the norm. And I think the die off will happen quickly after the fall, probably 1 - 2 months and we can relax a bit and not have armed guards watching over us whilst we work.
You know you own an old tractor when.....When ploughing up potatoes, the plough, a #13 Oliver will fit any of your tractors. The #13 Oliver is horse drawn plough.
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frostbite
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Post by frostbite on Apr 23, 2022 9:09:09 GMT 10
DD the gardening guru and this thread has inspired me to just purchase this canning unit: www.ozfarmer.com/presto-23qt-cannerIt will be a worthy companion to my excalibur dehydrator and hand crank grain mill. Now to stock up on jars. Can you get jars that have reusable lids?
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malewithatail
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Post by malewithatail on Apr 23, 2022 9:22:02 GMT 10
We have a "whisper mill" for flour grinding, as well as a stone mill that has a hand crank and an electric 240 v motor on it. The whisper mill takes about 30 seconds to mill enough wheat for a loaf of bread, the stone mill about 15 minutes. The electric bread maker takes a few hours to do a loaf, but the bread is....MMMMMMM.
You know you own an old tractor when......You can make a fan belt from the one holding up your trousers.
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dirtdiva
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Post by dirtdiva on Apr 23, 2022 9:48:25 GMT 10
DD the gardening guru and this thread has inspired me to just purchase this canning unit: www.ozfarmer.com/presto-23qt-cannerIt will be a worthy companion to my excalibur dehydrator and hand crank grain mill. Now to stock up on jars. Can you get jars that have reusable lids? I own 2 Prestos. One I have had for almost 40 years and still going strong. Do not forget to stock extra rubber gaskets for the lid and blow plugs. It is a small rubber pressure relief plug. They are rubber and I replace mine about every third year. Reusable lids are manufactured in the US and are Tattler and Harvest Guard lids. I personally own Harvest Guard. canninglids.com/These lids will fit a standard Ball canning jar. Also a Ball Blue book with instructions on how to use your canner with recipes. www.amazon.com/ball-blue-book/s?k=ball+blue+book
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dirtdiva
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Post by dirtdiva on Apr 23, 2022 10:18:38 GMT 10
"Take away all the bells and whistles of modern agriculture and many will have to return to community agriculture where people both as individuals and communities have to take responsibility for their own food production and preservation for their individual families and communities." "Canning skills are something I lack. When jars and lids become available I intend to butter you up and ask your advice." My she who must be obeyed is busy dehydrating and canning all sorts of stuffs. We have 2 dehydrators working every day almost, one we got from the Salvos thrift store in town. Because we are totally off grid solar powered, they cost nothing to operate. They use about 300 watts each continuously. Buy freeze dried veggies from the shop, and dehydrate them. As they are already dried, you only need to remove the moisture from the freezing process. Usually one day is enough and every bag dehydrated is 4 - 5 meals. And it shrinks from a large bag down to a jar, so takes up much less room. We have tried some dehydrated veggies we did in 2019, and they were perfectly OK. Add in 105 acres of land, Approx 50 acres usable, the rest timber for resources, dams, solar powered pumping, and 3 pony's, and we may have a chance, although the pony's probably wont appreciate being in harness, we have tried them and they will do it. "I place a lot more faith in a wood gasifier running my rotary tiller, water pumps & cool room to aid food production than I have in a horse being able to do the same." Same thoughts here. Along with enough fuel to last us for several years of tractor use. You will still need some petrol for the brush-cutter as it would be very inconvenient to drag around a gasifier to keep the grass around the houses under control, as the stock doesn't eat all the grass. They tend to leave the weeds and also piles of stuff ! We have also been trialing the use of a couple of miniature pigs for garden work. They really are miniature bulldozers and eat down to the roots of the weeds, turning over the soil and manuring it as well. A quick rake over and plant straight into the garden bed. No tilling, no fuel, no crank starting the tractor, etc. We have trained them to the electric fence and all our gardens are meshed in as well. The main disadvantage is the wallows they create , but they are soon filled back in. You need to have a permanent paddock for them as they work so well that they only need to be in the garden bed for a few days or else they start to really dig it all up looking for grubs etc. They are also trained to follow the food bucket !
Compost making is another skill we have been learning, and its not as easy as most think. At present, I have access to blood and bone by the truckload, but that wont be available after the falling away. And foods like rice and wheat need lots of ground, and inputs to grow modern varieties. heirloom types don't have the productivity of hybrid seeds, so yields will be down. Its going to be a difficult period to survive, but I think communities will get together and that will be the new way of life. Community markets and help after the die off will become the norm. And I think the die off will happen quickly after the fall, probably 1 - 2 months and we can relax a bit and not have armed guards watching over us whilst we work.
You know you own an old tractor when.....When ploughing up potatoes, the plough, a #13 Oliver will fit any of your tractors. The #13 Oliver is horse drawn plough. "She who must be obeyed" malewithatail you have been talking to my sons haven't you! You are right though in that I can and dehydrate year round also. Some of my recent projects in the last month or so. Upper row left to right corn 16 oz jars cost $0.35 each BBQ Beans with ground beef Chicken Broth Carrots I bought on sale for $0.74 cents for a five pound bag. I bought 30 pounds. Second row left to right Pulled Pork-Pork But on sale for $1.49 a pound Blackberry and Blueberry Brandy Canned Chicken in Broth- Chicken on sale at IGA $0.39 a pound. I bought 30 pounds. Frozen potato patties- Potatoes on sale 2 - 8 pound bags for $7.00 Row 3 Horticulture beans- 1 pound dried $1.49 I canned 3 bags White Bean and Ham soup - Easter Hams on sale after Easter $1.99 a pound pure meat no bone. America is not starving and there are still sales and bargains out there year round. I am constantly refilling my freezers, jars, dehydrators and fermentation crocks year round. Not even counting what I grow and butcher myself. If you are looking for over processed junk food you may be in trouble but if you are careful and watch what is around you and turn off the news there is still good healthy food available. It may be a little more expensive but as long as the supply chain is open I will take advantage of it. Right now the spring fish are running and that is my present project.
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malewithatail
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Post by malewithatail on Apr 23, 2022 10:35:36 GMT 10
At present there is a glut of raspberry's, and soon to be blueberry's. My other half is busy making jams in the bread maker, and they are yum mm.
One of our solar powered portable electric fence units that we corral the chocks with gave up a couple of days ago. She who must be obeyed asked if I could fix it, and I can. Then she asked where I was getting the parts from and I replied that I have a container full of s..t that Ive collected over the years and would have the stuffs to rebuild it. Its a good test for after the collapse to see if I can really get something going again with spares I already have.
You know you own an old tractor when.....At a show an onlooker asked "what did they use that for ?"
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dirtdiva
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Post by dirtdiva on Apr 23, 2022 11:02:59 GMT 10
At present there is a glut of raspberry's, and soon to be blueberry's. My other half is busy making jams in the bread maker, and they are yum mm. One of our solar powered portable electric fence units that we corral the chocks with gave up a couple of days ago. She who must be obeyed asked if I could fix it, and I can. Then she asked where I was getting the parts from and I replied that I have a container full of s..t that Ive collected over the years and would have the stuffs to rebuild it. Its a good test for after the collapse to see if I can really get something going again with spares I already have. You know you own an old tractor when.....At a show an onlooker asked "what did they use that for ?" At present here we are just now entering early spring and the asparagus is just peeking through and the fruit trees are either blooming or going through bloom drop. I have a couple questions for you if you do not mind. How much of your annual food consumption do you think you produce on your land. And number 2 do you think that most preppers understand the time and effort it will take much less the skills to produce/ preserve the amount of food it takes to maintain a family from harvest to harvest in a shtf situation once the prep run out? Just curious for your opinion.
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malewithatail
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Post by malewithatail on Apr 23, 2022 12:09:39 GMT 10
The ultimate aim is 100% production to feed the 9 of us here, and that's got to be the aim, otherwise you wont survive. A shipping container full of food will eventually run out, then what ? Its not going to be easy. We do have meals completely from our own resources about once a week, (eggs on toast ?? Not quite, but simple meals none the less.), Most people think its simple to grow food, but I have no illusions that its not just a matter of throwing some seeds out and reaping a harvest. Life is going to get much, much harder. And we have been at it for over 20 years, refining skills, collecting equipment, working out what works and what doesn't, especially as we are sub tropical, but do get frosts.
Above ground garden beds work best here, and we have a couple of 20 meter by 40 meter patches of flat ground that I rotary cultivate for summer crops, like spuds. We have bees and about 70 boxes, so honey for bartering will be a must. We can also grow sugar cane and have some in now.
Animals will play a big role, having tried cows and other large animals, we now have sheep, widipole types that don't need shearing. They are easier to handle than cows, but our cows are for milk. Ive built a milking shed with a bale and pen, specifically for milking the cows, and used to have a single stand milking machine, 240 v operated. looking for another one.
We do have almost unlimited water, both rain water for household use, and dam water for irrigation, but how about firewood ? WTSHTF, how do you process firewood without a chainsaw as there is no fuel to run it? We have a couple of 240 v electric chainsaws, and they do work OK, but need a long extension lead to reach the wood lot from the house. (Which I do have by the way, 250 meters long).
After the unprepared die off, probably after a few months, local food co operatives will spring up where barter will be the order of the day. The humble 22 LR slug will become the new gold standard.
And yes, the average Joe thinks they can scatter a few seeds about and harvest a crop. They haven't tried being self sufficient when failure isn't an issue. We have had 20 years plus to sort out what works and what doesn't, and still cant get it right all the time. And that same person thinks preserving food means jamming it in a freezer. Most haven't thought through the loss of grid power, (read Hal turners account of a severe snow storm, and he would be classed as a prepper). We still are learning and making mistakes.
Mend and make do will be the new buzz words. Knowledge will be the new power. Joe average will panic when the net and all phones go down. I have supplied short wave radios to most neighbors and shown them how to operate them, along with UHF radios and Ive solar powered the local UHF repeater. We are also planning another get together at my on farm range to fire some weapons and arrows, etc under real life conditions. Then its a bring your own BBQ after-woods to get to know everyone.
The average person who thinks like that will be the one who suddenly realizes that times up and will be forming the marauding gangs to raid the country, hence the need to be away from a city, and have some means of defense.
Even with all this thinking about it, and preparing, I'm not sure we will even come out the other end, we certainly will be more healthy for it and most can afford to lose weight.
We have sussed out strategically located trees that can be dropped to render road access impossible, confining the bad guys o the bush, where we have the advantage of local knowledge, and of course, all the landmarks ranged in.
We realize its not going to be easy, but we can say to the Lord, "look what we did with the resources, skills and knowledge you gave us". We at least tried.
You know you own an old tractor when.....Its easy to fill the radiator with a bucket.
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frostbite
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Post by frostbite on Apr 23, 2022 12:13:59 GMT 10
Blackberry grows wild on my retreat, so I've been looking at preserving recipes in a book I have from Ball. The recipe calls for a large amount of sugar, 4 cups per 2lbs of berries. This amount of sugar wouldn't be sustainable for me after a collapse. Whilst I have perhaps 80kg of sugar stored, I don't have the abi.ity to produce it. And it isn't grown anywhere near my retreat.
Is the sugar necessary for preserving berries?
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malewithatail
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Post by malewithatail on Apr 23, 2022 15:36:53 GMT 10
We tried dehydrating the berry's, but it takes so long they go moldy before they dry.
No sugar isn't necessary. We use honey, raw honey from our bees. Sugared off honey also works well. I love the sugared off honey on my breakfast, with homemade yogurt and sultanas on weatbix, and homemade milk.
You know you own an old tractor when.....You can take up a rod without removing the oil sump pan.
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tomatoes
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Post by tomatoes on Apr 23, 2022 16:43:24 GMT 10
Blackberry grows wild on my retreat, so I've been looking at preserving recipes in a book I have from Ball. The recipe calls for a large amount of sugar, 4 cups per 2lbs of berries. This amount of sugar wouldn't be sustainable for me after a collapse. Whilst I have perhaps 80kg of sugar stored, I don't have the abi.ity to produce it. And it isn't grown anywhere near my retreat. Is the sugar necessary for preserving berries? You can preserve most fruit in water, weak sugar solution, fruit juice, etc. The most important thing is that it has acid or you add it. If you want jam, you will need lots of sugar though.
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