Post by Tim Horton on Jul 6, 2024 9:18:25 GMT 10
For some reason, some where, some time ago, I heard you can eat field corn ...if you catch it at the right stage of growth... I suspect this is true.. I also wonder if harvested at the correct stage, it would be good to cut off the cob and freeze or can ??
One recipe I have not made in a very long time, but really like...
10 cups of corn cut from the cob, scrape cobs for all the little nuggets
1 pound of unsalted butter
1 pint heavy cream
Combine all in a small roaster pan with lid, bake at a low temp 2-3 hours..
Put in meal size containers and freeze..
Salt and pepper to taste when ready for the table..
BEWARE... This is VERY rich and easy to overdose on..
Facts, details, experience, thoughts.. ??
nebraskacorn.gov/corn-101/growing-corn/#:~:text=People%20don't%20eat%20field,corn%20starch%20or%20corn%20flour.
One recipe I have not made in a very long time, but really like...
10 cups of corn cut from the cob, scrape cobs for all the little nuggets
1 pound of unsalted butter
1 pint heavy cream
Combine all in a small roaster pan with lid, bake at a low temp 2-3 hours..
Put in meal size containers and freeze..
Salt and pepper to taste when ready for the table..
BEWARE... This is VERY rich and easy to overdose on..
Facts, details, experience, thoughts.. ??
nebraskacorn.gov/corn-101/growing-corn/#:~:text=People%20don't%20eat%20field,corn%20starch%20or%20corn%20flour.
